Since time that I visit Hong Kong I never heard before september about Otto e Mezzo or chef Bombana.... then a friend talked to me about it...the michellin give them 2 stars and the Famous journalist François Simon wrote about it on his blog.... so during...

Nobu is a new japanese cuisine concept by Nobu Matsuhisa, a japanese chef who lived and worked in japan, peru and USA his first restaurant is under the name of Matsuhisa in L.A, then Nobu launched the Nobu concept and count now many of them all over the...

Sevva is an amazing restaurant and lounge at the 25th floor of Prince building in central. I really love this place, it's one of my favorite in HKG, I discover it 2 years ago when my lovely friend Shelleen invite my for a drink there, it was my Birthday...

I'm just back from a trip in Hong kong and Macau, I tried many restaurants, many was good, some excellent and some so bad.... Since 6 years that I visit Hong Kong, I never tried any street restaurant, i'm sorry to say that but they all look very dirty......